When people make popcorn, they usually make it in a microwave popper. But I don't exactly have one. I don't generally recommend cooking in a microwave anyway though, so it's all good!
And it's yet another way to squeeze some coconut oil into your diet!
My popcorn, and Lady with her frozen peas
So here is the method and "recipe" I use.
Heat about 3 tablespoons of coconut oil in a pot over medium heat. Throw in 3 or 4 popcorn kernels (be sure to get organic so you know they're not genetically modified!) in the oil. When the kernels all pop. throw in another 1/2 cup of kernels and put the lid on. While the corn is popping, melt about 1/4-1/3 cup of butter in a small saucepan. Once the popping slows, your popcorn is ready! Now pour the butter over it, sprinkle on a little salt, and plop down on the couch for a movie!
Serves 2 or 3.